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Seafood Entrées

Le Poisson Du Jour (Fish of the Day)
Fish of your choice grilled, baked, poached, or sautéed served with a sauce to perfectly accompany your individual taste

Coconut Shrimp
Sautéed shrimp baked with toasted coconut topped with a lime wasabi

Stuffed Shrimp
Shrimp butter flied and stuffed with crab imperial

Norfolk Seafood Platter
Sautéed lobster, crab and shrimp

Scallops
Sautéed and served with a sauce of your choice, choose from a brandy and smoked salmon cream sauce or a white wine butter sauce

Seafood Scampi
Your choice of shrimp, crab or lobster scampi, served over fresh linguine

Stuffed Flounder
Stuffed with Crab Imperial and baked to perfection

Back Bay Bliss
A 12 oz. chicken breast topped with a petite crab cake and an Old Bay Imperial sauce




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